Food is the paramount necessity of people; flavor is the permanent essence of food. Boton possesses the advanced technology and the abundant research development space to guarantee the flavorists to make the unique and wonderful products as well as the scientific and rigorous product assessing system can make the product flavor orientations more accurate with the help of the sensory evaluation, the application evaluation and the product stability evaluation in a data-intensive way.
DBFF flavorists travel around the world,finding inspiration of deploying unique products of local specialty with their keen sense of smell and taste from natural spices and exploration of food trends in different regions in living fields.
With its professional delicacy lab, DBFF analyzes and extracts the aroma and flavoring materials with international advanced technology. The advanced technology and enough research space also ensure that the flavorists and application engineer can make unique products.
DBFF is equipped with scientific products evaluation system and the statistical sensory assessment, application assessment and product stability assessment will ensure the precise flavor positioning.
DAIRY
BEVERAGE
CONFECTION
BAKING
JELLY
ICE CREAM
OTHERS
MEAT PRODUCTS
QUICK-FROZEN FOOD
Chilled Processed Seafood、Meat Balls、Fish Meat Balls
CONDIMENT
Table Sauces、Condiments、Cooking Sauces
SNACK FOOD
Chips & Crackers 、Puffed Food、Meat Substitutes、Flavoured Tofu、Instant Noodles、Instant Hot Pot、Instant Rice
| Product Name | Flavor Style | Flavor Description |
|---|---|---|
| Exotic Flavor |
Orleans Roasted Chicken Flavor Black Pepper Steak Flavor Curry Flavor Russian Sausage Flavor Mexico Sausage Flavor Italian Sausage Flavor Kimchi Flavor |
Orleans Roasted Chicken Flavor Thick Black Pepper Steak Flavor,rich Pepper Flavor Curry Flavor, With Thick Coconut Milk Flavor Russian Style Sausage Flavor Sour And Sweet Flavor,spicy Meat Flavor Of Mexico Style Sausage Unique Spices Flavor Of Italian Style Sausage Sour And Spicy Pickled Vegetable Flavor |
| Chinese Dishes Flavor |
Peking Fried Meat Flavor Hongkong Roasted Meat Flavor Sour Duck Soup Flavor Sour Beef Soup Flavor Delicious Chicken Flavor Stewed Pork Flavor Scallion Oil Chicken Flavor Stewed Chicken Flavor Steamed Meat Flavor |
Fired Meat With Peking Sauce Flavor, With Scallion Flavor Hongkong Style Roasted Meat With Honey Flavor Stewed Duck With Pickled Radish Flavor Stewed Beef With Chinese Sauerkraut Flavor Stewed Chicken Flavor, With Mushroom, Chinese Angelica Flavor Stewed Pork With Soy Sauce Flavor, And Slight Sweet Flavor Chicken With Scallion Oil Flavor Stewed Chicken With Mushroom Flavor Steamed Meat Flavor With Chinese Salty Vegetables |
Company
Media Center
R&D Technology
Sustainability
Careers
Contact Us
